Lemon Bread Pudding (Microwave)

[Pina]

Lemon Bread Pudding (Microwave)

1/4  cup      melted butter
1/3  cup      sugar
1     tsp       lemon peel - fine grated
2    Tbsp     lemon juice
1/3  cup      golden raisins
4-5 slices    thick sliced dry French bread - cubed
3                large eggs - beaten
1    cup       milk
1/4 tsp        cinnamon

In microwave safe glass dish mix first 5 ingredients
and toss with cubed French bread.
Mix beaten eggs with milk and pour over top of
bread mixture.Sprinkle with cinnamon.
Cook in microwave oven about 10 - 12 minutes,
depending on the wattage of your microwave oven.
Enjoy

Note:
I leave fresh French bread slices out on a plate to dry 
overnight.I never liked bread pudding until I
tasted this recipe.

[sewisit]

We tried this bread pudding too and it was delish! Normally, my bread puddings are a bit on the heavy side with wholewheat breads and nuts and raisins and everything I can find in the kitchen excepting the sink...lol.

This was the fastest disappearing bread pudding here.

Someone else posted another recipe, I'll do a test run on it as well.